tangible...
partially metal...
partially edible...
Fondue!!!
I only tried it once, it was... a unique experience. But, then again I am a picky eater. Chunks of raw meat, rolled in garlic and stabbed with metal skewers and cooked in boiling oil... tangible, metal, and edible.... and -very- hot.
if not...
coat hanger toasted marshmallows?
is it found in the kitchen?
Looking back at my guesses maybe I should try again when I am not so hungry.
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