kathleenJ wrote:Why did I even post this?
kathleenJ wrote:Heh, for some reason, this reminds me of something I saw in the paper today. In Scotland, they're considering banning haggis because of mad cow disease. And of course, traditionalists are up in arms.
"Sheep intestines are an important element of haggis and there is no way we will stop eating it. Chefs would also be appalled if they were told they could not use sheep intestines, in fact they would find it laughable," he added.
Tempting, but I'd rather go with the pie.
kathleenJ wrote:EteRock wrote:kathleenJ wrote:Why did I even post this?
Maybe you just want the attention.
dalhar wrote:On another note, nothing beats your ordinary hot dogs. Or sausages. Or generally, preprocessed meat of your favorite brand name.
This is the place they put everything possible, under more or less doubt, of qualifying as some kind of meat.
Use your imagination. Sheep intestines isn't what you'd worry about.
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